All lawyers are trolls but not all trolls are lawyers. 

Update on Volkswagen Diesel Fraud Case

We filed an action in Butte County on May 17, 2018 with the intent of having a jury decide punitive damages. We would be the first party to bring the defeat device case to jury trial.  Peer reviewed studies proved thousands of people with lung diseases died from the fraud.  

 

From Our Friends at the Cannabist

Posted by DeLacy on Thursday, October 27, 2016

Coveted cannabis: Why California weed growers are pursuing appellations like wine makers
By , The Cannabist Staff

2017 could be a pivotal year for marijuana growers and consumers alike in California – and particularly in the state’s fabled Emerald Triangle region.

If California voters approve a recreational legalization measure next month growers in Mendocino, Humboldt and Trinity Counties — the area making up the Emerald Triangle — will face a variety of new dilemmas.

One big worry involves speculators snapping up land in the region, and openly planning to exploit the area’s decades-old reputation for producing some of America’s best and most potent cannabis.

“It’s like a gold rush,” Humboldt County real estate broker Kevin Sullivan recently told the San Francisco Chronicle. “People are coming from all over the place, from different states, and they’re all buying to grow or to split the land up for multiple people to grow. It’s pot on crack, and it’s driving prices up.”

That land-grab frenzy has many Emerald Triangle growers and producers looking for ways to ensure their region remains known for its quality marijuana.

Local government has stepped in to help. Humboldt County initiated a pilot Track and Trace Program. The program began in August and concludes next month. It uses technology to monitor the movement of medical cannabis from its original growth phase and through the supply chain. The county notes that Track and Trace “will also help protect the Humboldt artisanal brand of medicinal cannabis, as required by the county’s Medical Marijuana Land Use Ordinance.”

And protecting those long-established, artisanal brands of pot in the Emerald Triangle has prompted some in the region to look into creating a cannabis version of California’s famous and lucrative Napa Valley wine country — by establishing the marijuana equivalent of wine appellations.

As Wine Magazine succinctly puts it, the appellation system “is based on precisely defined wine regions, some as small as a single vineyard.”

That’s why, by European law, a bottle of champagne must be made from grapes grown, fermented and bottled in or very near France’s Champagne region; otherwise it must be labeled as “sparkling wine.” And as of last year there were over 60 appellations from France’s largest wine-producing region, Bordeaux.

Here in the New World, wine appellations are usually defined by their distinctive features and what is known as “terroir” — the nearly mystical combination of soil, elevation, sunlight and climate that can give wines their distinct flavor and character.

In California, with its huge cannabis market, the marijuana appellation concept is being supported by the state’s Medical Marijuana Regulation and Safety Act, created last year. One of the licensing requirements addressed by the Act notes it’s unlawful for medical marijuana “to be marketed, labeled, or sold as grown in a California county when the medical marijuana was not grown in that county.”

Admittedly, the issue of how to market, label and brand legal marijuana from specific regions is far from the top of the list of cannabis issues that California has to deal with...

One of that plan’s major proponents, grower Justin Calvino of the Appellations Project, has proposed setting up 11 different grow zones within the county that would produce their own uniquely-cultivated and specifically-labeled pot strains.

Calvino said he believes that the concept of terroir is as important for cannabis as it is for wine. “Just like you have Anderson Valley pinot noir, you’d have Anderson Valley Pineapple (cannabis strain),” he recently told the Press-Democrat. “The Pineapple grows the way it does because it enjoys the same regional and environmental effects as the wine.”

During a phone interview with The Cannabist, Mendelson says Calvino understands that successful cannabis strains, like wine varietals, come from a unique blend of terroir, history and the grower’s understanding of their crop.

“A lot of what makes wine and cannabis special is that you’re dealing with a product that’s been grown for a long time, whether that was done legally or whatever,” he adds. “It’s been there and people have learned. They know their environment, they know their own culture, they share knowledge.”

Of course, cannabis cultivation and branding comes with its own unique set of challenges. Mendelson notes that a lot of marijuana is grown indoors, in green houses and hydroponically, so the issue of terroir is quite different when compared to wines.

“Because if you’re not in native soil, or you’re in water or you’re indoors, then … what do the appellations apply to, what products do they apply to?” he asks.

Part of the answer appears to be with the growing experimentation in cannabis clones, a.k.a. a cutting from a marijuana plant that brings with it the unique genetic qualities of the parent plant.

Read more here. 


Tags: california  marijuana growers  cannabis  mendocino  humboldt  emerald triangle  track and trace  medical marijuana land use ordinance 

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